Friday, February 14 at 12 p.m. — What's more fitting for Valentine's Day than chocolate? Join Adrienne Cook, Gardening Specialist and Danielle Cook, Nutritionist at the U.S. Botanic Garden for a demonstration in preparing a delicious menu of dishes that incorporate chocolate.
Date: Friday, February 14
Time: 12 p.m. to 1:30 p.m.
Location: Garden Court in the U.S. Botanic Garden
FREE: No pre-registration required